Join award-winning Irish chef Catherine Fulvio as she shares a vibrant dish inspired by her deep connection to Italy—where her culinary journey began through marriage and family. Drawing on fresh Mediterranean flavors, Chef Fulvio demonstrates how to prepare seared scallops and serve them with a fennel salad in an orange basil dressing. This light, elegant dish celebrates the simplicity and balance of Italian cuisine with a sweet, citrusy dressing that echoes the sun-ripened oranges of Sicily. The fennel adds a crisp, aniseed note that is typical of southern Italian salads. This recipe is a signature dish from Catherine’s first cookbook, which she is proud to share with our Viking family.
Broadcast on Viking.TV on May 27, 2025.
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By: Viking.TV Title: Learn the secrets of preparing Italian-inspired seared scallops with Chef Catherine Fulvio Sourced From: www.youtube.com/watch?v=lXtujQHNfF0
